The Gallery: Campfire Cooking Beyond Hotdogs

Photographer extraordinaire Jess Tsang took some snaps at my most recent fire cooking class in Brooklyn, so I thought I’d share! If you’re interested in this class, and live in the New York City area, you should get on the Brooklyn Brainery’s mailing list. I repeat the class each spring.

 

Video: Cooking from the Moosewood Cookbook with Jeffrey Marsh

I made a silly little cooking video with my friend and inspiration Jeffrey Marsh. Jeffrey is a Vine superstar and cultural phenomenon, and you should check him out.

We cooked Miso Soup from the classic Moosewood Cookbook, a revolutionary vegetarian cookbook from 1977. My favorite part about this book is the recipes are very loosey goosey–everything is to taste. Add a little of this, a little of that–whatever! That style is still so different from the rigid recipes we’re used to, and still sets this cookbook apart.

So watch the vid to see Jeffrey and I goofing off, talking about food history, and attempting this soup from the seventies.